8 Healthier Alternatives You Can Cook in a Microwave

Reviewed by:  Viraj Gupta

Written by:  Aquib Nawab

Credits: Haier India

Home Solutions 

1. Tandoori Roti Magic

With the built-in bread basket feature, you can prepare soft and smoky tandoori rotis without a tandoor. It’s fast, clean, and oil-free, perfect for daily meals or pairing with rich curries.

Credits: Haier India

2. Air-Fried Aloo Tikkis

Use the in-built air fry menus to make aloo tikkis that are crispy outside and soft inside, without using any oil. These guilt-free treats are great for snacks, parties, or lunch boxes.

Credits: Freepik

3. No-Oil Bhindi Fry

Enjoy perfectly crisp bhindi fry without using a single drop of oil. The microwave’s oil-free cooking mode ensures a healthy side dish that retains all its natural flavour and crunch.

Credits: Haier India

4. Home-Style Ghee Paneer

You can now make fresh ghee and soft paneer at home using the dedicated pre-set menu. It saves time, avoids preservatives, and gives you full control over ingredients and hygiene.

Credits: Freepik

5. Rotisserie Veg Skewers

The motorised rotisserie lets you grill mixed veggie skewers or paneer tikka evenly with no oil at all. Perfect for a smoky, charred flavour at home without stepping out or deep-frying.

Credits: Haier India

6. Low-Temp Veggie Stew

Low temperature cooking gently simmers vegetables between 40°C to 110°C, locking in nutrients and flavour. It’s ideal for slow-cooked stews, soups, and fibre-rich healthy meals.

Credits: Freepik

7. Curd Without Culture

No more buying curd from outside. With the curd function, make thick and fresh homemade curd easily, no artificial cultures, no preservatives, just clean milk and controlled temperature.

Credits: Haier India

8. Oil-Free Garlic Bread

Craving crispy garlic bread? Use combination mode to toast it evenly without butter. The convection and grill combo browns it beautifully, crispy on the outside, soft and airy inside.

Credits: Freepik

Thanks for Reading

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