Reviewed by: Viraj Gupta
Written by: Aquib Nawab
Credits: Haier India
Home Solutions
Mangoes ripen fast in summer. Proper storage prevents over-ripening, mold, and flavor loss. Store them smartly to keep their taste and texture intact for longer.
Credits: Haier India
Store unripe mangoes at room temperature (18-24°C) in a ventilated basket. Avoid plastic bags, as they trap moisture, speed up rotting, and spoil the mangoes too soon.
Credits: Haier India
Once ripe, store mangoes in the Garden Fresh Box (5°C) of your fridge to retain their juicy texture and prevent early spoilage while keeping them cool and delicious.
Credits: Haier India
Use a fridge with a Magic Convertible Zone (-20°C to 5°C) to adjust the temperature as needed. This keeps mangoes fresh while preventing them from becoming mushy.
Credits: Haier India
ABT Technology eliminates 99.99% of bacteria, ensuring mangoes stay fresh and odor-free. This keeps them safe from contamination and extends their shelf life.
Credits: Haier India
Store sliced mangoes in an airtight container inside the My Zone (1-6°C) of your fridge. This prevents oxidation and preserves their color, flavor, and texture.
Credits: Haier India
Freeze mango cubes or puree at -18°C in the Freezer Zone using freezer-safe bags. This helps retain their natural sweetness and texture for months.
Credits: Haier India
With WiFi-enabled Smart Sense AI, you can adjust fridge settings remotely and get alerts, ensuring mangoes stay fresh at the perfect temperature.
Credits: Haier India
With proper storage and advanced refrigeration, enjoy mangoes long after summer ends. Keep them fresh, sweet, and ready to eat anytime you crave them!
Credits: Haier India
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