8 Veggy Recipes Perfect for a Microwave Rotisserie

Reviewed by:  Viraj Gupta

Written by:  Aquib Nawab

Credits: Haier India

Home Solutions 

1. Paneer Tikka Love

Perfectly marinated paneer cubes get evenly charred using the motorised rotisserie feature. Lock in juices, get that grilled finish, and serve it hot with mint chutney.

Credits: Haier India

2. Veg Seekh Kebab

Using the Combination mode, blend convection and grill for crispiness. The rotisserie ensures the kebabs are uniformly cooked, oil-free and full of spice!

Credits: Freepik

3. Mushroom Skewers

Juicy mushrooms, bell peppers, and onions roasted slowly, thanks to the multi-stage cooking option. The stainless-steel cavity aids heat retention for better taste.

Credits: Haier India

4. Soya Chaap Delight

Tandoori-style soya chaap on the rotisserie gives restaurant-quality results at home. With 5 power levels, you get the ideal texture, crispy outside, tender inside.

Credits: Freepik

5. Tandoori Broccoli Bites

High in fibre, low in oil! The oil-free cooking feature keeps it healthy while the rotisserie gets those char marks right. Add a hint of chaat masala to finish.

Credits: Haier India

6. Stuffed Bell Peppers

Use the auto-cook menu and rotisserie for evenly roasted stuffed peppers. The filling cooks slowly, absorbing flavours while the outer layer gets golden.

Credits: Freepik

7. BBQ Pineapple Chunks

A surprise twist! Caramelised pineapple on skewers roasted slowly. The motorised rotisserie gives it that smoky caramelised edge. A sweet ending to a savoury spread.

Credits: Freepik

8. Grilled Veg Platter

Zucchini, baby corn, cherry tomatoes and more, lined up and grilled to perfection using the combination cooking function. Serve as a starter or a hearty side.

Credits: Haier India

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