Leftover Pakoras from Monsoon? Air-Fry Snacks That Stay Crisp
The monsoon does two things to Indian kitchens. It fills our plates with steaming cups of chai and endless rounds of pakoras. And then, it leaves us staring at a plate of soggy leftovers the next morning. We’ve all been there, waking up after a rainy evening, hoping those golden pakoras would still taste the […]